Friday, April 3, 2020

Positive COVID Picture

https://www.foodnetwork.com/recipes/aaron-mccargo-jr/big-daddys-apple-cobbler-recipe-2012547

I have far too much free time and nowhere to go to spend it. SO I had time to do some cooking and made this cobbler. I deviated from the recipe a bit by adding A LITTLE more of the ingredients that add to the flaver. Namly the vanilla extract cinnamon and then added some sugar cane molasses at the last moment. The end result was this and it was FREAKING AMAZING! 
This is a positive outcome from the changes of COVID-19 because it has given me time to try new recipes and experiment in the kitchen.